Black Truffle Carpaccio
Mare Nostrum Black Truffle Carpaccio reflects Mediterranean gourmet discipline, offering refined umami through ultra-thin slicing and olive oil preservation rather than heavy truffle flavoring.
Black Truffle Carpaccio
Precision and Umami in Mediterranean Gourmet Cuisine by Mare Nostrum
Black Truffle Carpaccio by Mare Nostrum is prepared by slicing selected black truffles into ultra-thin layers and preserving them in olive oil, allowing their aromatic depth and natural umami to unfold with restraint and elegance.
Product Identity
Product Type: Mushroom Antipasti · Gourmet
Preparation: Thinly Sliced · Preserved in Olive Oil
Base Ingredient: Black Truffle
Origin: Mediterranean Selection
Culinary Context: Gourmet Meze & Finishing Ingredient
Positioning: Retail-Ready Packaging · Not Bulk
Mediterranean Context
Truffle is not abundance. It is punctuation.
In Mediterranean kitchens, truffle is used sparingly, layered thinly, and paired with neutral bases. Carpaccio preparation respects this philosophy. By slicing truffle finely, aroma is released gradually, allowing depth without dominance.
This product is designed for intention, not excess.
The Character of Black Truffle Carpaccio
Ultra-Thin Slices
Carpaccio slicing maximizes surface area and aromatic release.
Deep, Earthy Umami
Black truffle delivers layered aroma, subtle bitterness, and savory depth.
Traditional Preparation Approach
Careful Truffle Selection
Only suitable truffles with stable aroma and texture are chosen.
Precision Slicing
Thin slicing ensures consistency and controlled flavor impact.
Preserved in Olive Oil
Olive oil protects slices and carries aroma gently.
Technical Product Information
• Black truffle
• Thinly sliced (carpaccio)
• Preserved in olive oil
• Pasteurized
• No artificial additives
• No preservatives
Ready to use as a finishing element.
How to Use
• Layer over pasta or risotto
• Finish eggs or potatoes
• Add to cheese or antipasti plates
• Use sparingly to enhance aroma
Do not cook directly.
Culinary Applications
• Gourmet antipasti
• Pasta and risotto finishing
• Egg-based dishes
• Refined tasting plates
Designed for precise, aromatic use.
Packaging & Net Weight
Mare Nostrum Black Truffle Carpaccio is offered exclusively in retail-ready packaging.
• Glass Jar – 80 g
• Glass Jar – 120 g
Bulk or industrial packaging is not offered.
Storage & Shelf Life
Shelf Life (Unopened):
Up to 24 months in a cool, dry place.
After Opening:
Refrigerate after opening. Ensure truffle remains covered with olive oil. Consume within 7–10 days.
Why Mare Nostrum
Mare Nostrum treats truffle as a craft, not a shortcut.
Black truffle carpaccio is prepared to deliver aroma, precision, and Mediterranean restraint rather than overpowering intensity.