

Anchovy Based Mediterranean Sauce
Mare Nostrum Anchovy Based Mediterranean Sauce reflects Mediterranean coastal cooking tradition, using anchovy as a silent umami builder rather than a dominant flavor.
Anchovy Based Mediterranean Sauce
Umami and Coastal Depth by Mare Nostrum
Anchovy Based Mediterranean Sauce by Mare Nostrum is crafted from carefully selected anchovies, gently processed to release natural umami and salinity, creating a sauce that binds dishes with depth rather than dominance.
Product Identity
Product Type: Sauce & Spread · Seafood-Based
Preparation: Finely Processed · Emulsified · Pasteurized
Base Ingredient: Anchovy
Origin: Mediterranean Coast
Culinary Context: Flavor Binding & Finishing Sauce
Positioning: Retail-Ready Packaging · Not Bulk
Mediterranean Context
Anchovy is not a topping. It is a foundation.
In Mediterranean cooking, anchovy is often dissolved into sauces, oils, and bases to add depth without announcing itself. The goal is not to taste anchovy directly, but to feel structure, salinity, and umami.
This sauce follows that tradition.
The Character of Anchovy Based Sauce
Deep Natural Umami
Anchovy delivers savory richness that integrates smoothly.
Balanced Salinity
Saltiness is present but controlled, supporting other ingredients.
Traditional Preparation Approach
Anchovy Selection
Only anchovies suitable for emulsification and umami release are used.
Gentle Processing
Anchovies are processed to dissolve into the sauce rather than dominate it.
Pasteurized for Stability
Pasteurization ensures shelf life while maintaining depth.
Technical Product Information
• Anchovies
• Seafood-based Mediterranean sauce
• Pasteurized
• No artificial flavoring
• No preservatives
Ready to use.
How to Use
• Add depth to pasta sauces
• Use as base for vegetable dishes
• Pair with seafood and grains
• Incorporate into dressings or marinades
Use in small amounts for best balance.
Culinary Applications
• Mediterranean pasta and sauces
• Vegetable and legume dishes
• Seafood-based preparations
• Umami-focused cooking
Designed as a flavor foundation.
Packaging & Net Weight
Mare Nostrum Anchovy Based Mediterranean Sauce is offered exclusively in retail-ready packaging.
• Glass Jar – 180 g
• Glass Jar – 250 g
Bulk or industrial packaging is not offered.
Storage & Shelf Life
Shelf Life (Unopened):
Up to 24 months in a cool, dry place.
After Opening:
Refrigerate after opening. Consume within 7–10 days.
Why Mare Nostrum
Mare Nostrum respects anchovy as an ingredient of structure.
This sauce is prepared to deliver umami, salinity, and Mediterranean depth without overt fishiness.